1.
Pipar Spices Chole / Chana Masala - 50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Chole masala has blends of flavors, including spice, sour, and heat.
> Chole is popular in the Northern areas of India.
> It is accompanied by bhatura/puri or rice.
> It’s an easy and simple blend of spices made, particularly for white chickpeas and black chickpeas masala curry recipe.
2. Pipar Spices Sambhar Masala - 50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Sambhar is a staple stew in South Indian households.
> It is made of pulses and vegetables. Sour, spicy, and soothing, the refreshing flavors of sambhar are a nationwide phenomenon.
> Sambhar Masala is a unique mixture of spices often enjoyed with puffy hot idlis, piping hot dosa, or even as a soup.
3. Pipar Spices Pav Bhaji Masala -50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Pav Bhaji is a fast food native to Maharashtra. The star of the dish is the “Bhaji” or the vegetable curry.
> It is nothing but mashed boiled veggies spiced with a secret blend of spices and this spice is what that makes Pav Bhaji taste so amazing!
4. Pipar Spices Garam Masala - 50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups.
> The name for this blend translates to “warming spices,” meant to warm the body and increase metabolism.
> Chole masala has blends of flavors, including spice, sour, and heat.
> Chole is popular in the Northern areas of India.
> It is accompanied by bhatura/puri or rice.
> It’s an easy and simple blend of spices made, particularly for white chickpeas and black chickpeas masala curry recipe.
2. Pipar Spices Sambhar Masala - 50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Sambhar is a staple stew in South Indian households.
> It is made of pulses and vegetables. Sour, spicy, and soothing, the refreshing flavors of sambhar are a nationwide phenomenon.
> Sambhar Masala is a unique mixture of spices often enjoyed with puffy hot idlis, piping hot dosa, or even as a soup.
3. Pipar Spices Pav Bhaji Masala -50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Pav Bhaji is a fast food native to Maharashtra. The star of the dish is the “Bhaji” or the vegetable curry.
> It is nothing but mashed boiled veggies spiced with a secret blend of spices and this spice is what that makes Pav Bhaji taste so amazing!
4. Pipar Spices Garam Masala - 50g Pack | Hand Grounded For Rich Aroma And Flavor.
> Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups.
> The name for this blend translates to “warming spices,” meant to warm the body and increase metabolism.